Stepping into the hospitality and resort sector, Menas brings a distinct philosophy:
“Not just management – but experience creation.”
With a multidisciplinary team and extensive background in international 5-star hotel operations, Menas quickly asserts itself as a strategic partner for resort developments across Vietnam.
The strength of Menas lies in its people and its comprehensive ecosystem
The leadership team includes experts who previously held key roles at Sofitel, InterContinental, Hilton, Melia, Vinpearl… – professionals who understand how a hospitality brand is built through service, emotion, and experience.
In parallel, Menas has developed a full-service operational ecosystem, including:
1. Brand & Product Strategy
Supporting investors in building brand identity, designing product concepts, and shaping world-class guest experiences.
2. Marketing & Communications
A team with backgrounds in international hotel groups, major commercial corporations, and real estate developers ensures each resort project carries a unique, sustainable, and memorable brand impression.
3. Training & Human Capital Development
Through close collaboration with IBH Academy, Menas develops international-standard training programs, cultivating genuine hospitality and emotion-driven service excellence.
Culinary excellence – the soul of the Menas experience
With a distinguished culinary team including
- Chef Trần Văn Thiện – Gold Medalist, Vietnam Chefs Association; Champion of Vietnam Young Chef 2016
- Chef Doãn Văn Tuấn – Member of World Chef
Menas delivers 5-star culinary experiences deeply connected to brand identity.
A long-term vision
With a sustainable, forward-looking strategy, Menas Hospitality not only operates but partners closely with investors to elevate brand value and set new benchmarks for the Vietnamese resort experience.
Menas Hospitality – Elevating experiences, amplifying brand value.




















